ION Harbour by Simon Rogan is Valletta's iconic gourmet restaurant, renowned for its innovative, farm-to-table Mediterranean cuisine, prepared under the guidance of internationally renowned chef Simon Rogan and his team.
Perched on the roof of the Iniala Harbour House, it has been awarded two Michelin stars, making it the first and only restaurant in Malta to receive this prestigious distinction, and it retains its status as the pinnacle of Maltese gastronomy.
The restaurant's tasting menus feature hyperlocal, seasonal ingredients sourced from ethical, sustainable producers on all the islands.
Exceptional service, stunning harbour views and world-class culinary execution have made ION Harbour a destination of choice for discerning gourmets from around the world.